Anyone else like to dip their pizza crusts?
Pizza Pizza's pizza is so-so (it's good for chain-pizza, but by no means a great pizzeria pizza) but they have this Creamy Garlic dip that I swear I could DRINK. It's amazing.
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Anyone else like to dip their pizza crusts?
Pizza Pizza's pizza is so-so (it's good for chain-pizza, but by no means a great pizzeria pizza) but they have this Creamy Garlic dip that I swear I could DRINK. It's amazing.
I just had pizza. It was hot and good.
Thank you for listening.
Uh, yeah! Who doesn't like to dip their pizza crusts!? If there's nothing to dip it in, I don't eat it unless it's really good NY-style pizza.Quote:
Originally Posted by megladon8
And cold pizza is good, but if it's better cold than hot, then they made it wrong.
Yeah, I'm totally thinking about it for dinner now.Quote:
Originally Posted by Spinal
Quote:
Originally Posted by Derek
I will eat plain pizza crusts just fine.
But that creamy garlic dip could be applied to just about anything, and would make it 10x better.
It approaches bacon in the level of "makes every dish better"-ness.
If it's Dominos yes... but that's inedible anyway. Good cold pizza is yums.Quote:
Originally Posted by Sycophant
I don't like to dip really. Crust is the best part of a good pizza, especially homemade. I'm a crust purist.Quote:
Originally Posted by Derek
Apparently I can never throw a pizza party for you guys.
(in all honesty, my earlier statement was obviously hyperbolic: I eat and love hot pizza--but cold is just a little preferable)
Mom-and-pop pizzerias are pretty much the definitive "great pizza" depositories.
More back related fun. I had back surgery back in february. And about three weeks ago my back started acting up again in a different way then before and for the last two weeks it's been so bad I can barely walk for more than a few minutes so now tomorrow I have to have another MRI. This stuff is starting to get old quick.
Quote:
Originally Posted by EyesWideOpen
Damn, man, I'm so sorry.
I can more than sympathize with back pain.
Do you have pain shooting down your legs? If so there may be some nerve damage. That's what I have. My right leg is still relatively numb. I can't tell you the number of times I've hurt it quite badly and not even known.
Nope, the pain running down my legs is what I had previously that I had surgery for. This is pain in my lower back right on the spine causing me to lean over to one side. At least when the pain was running down my legs I could still work, with the issues I have now I can't.Quote:
Originally Posted by megladon8
Hot pizza > cold pizza.
Thin crust > regular crust.
You guys are weird. If I have leftover pizza, it's going to get microwaved.
If I could I would eat pizza every day. I've never eaten pizza I didn't like. I prefer hot to cold but love both and I'm a crust man so the bigger the crust the better.
Baked dough with cheese and sauce > baked dough without cheese and sauceQuote:
Originally Posted by Qrazy
But then it's all soggy!Quote:
Originally Posted by Winston*
Gotta re-heat in a toaster oven, or in a frying pan.
crispy crust > not crispy crust
I also agree with this sentiment.Quote:
Originally Posted by megladon8
And now I want pizza tonight. Argh.
baked dough with cinnamon, sugar and butter > baked dough without cinnamon, sugar and butterQuote:
Originally Posted by Derek
I microwave left over pizza and it always tastes delicious.
The debate should have ended at this post.Quote:
Originally Posted by Mara
Baked dough > a glass of water and a handful of flour.
Darn tootin'.Quote:
Originally Posted by DavidSeven
I guess, if you think limp crust is delicious.Quote:
Originally Posted by EyesWideOpen
If yours is limp you must be doing it wrong.Quote:
Originally Posted by D_Davis